Food Grade Trehalose Powder CAS 99-20-7 with 2 Years Shelf Life

Food Grade Nutrition Sweetener Trehalose Powder CAS 99-20-7

Trehalose, also known as mycose or tremalose, is a natural alpha-linked disaccharide formed by an α,α-1,1-glucoside bond between two α-glucose units.In 1832, H.A.L. Wiggers discovered trehalose in an ergot of rye, and in 1859 Marcellin Berthelot isolated it from trehala manna, a substance made by weevils, and named it trehalose.
It can be synthesised by bacteria,fungi, plants, and invertebrate animals. It is implicated in anhydrobiosis — the ability of plants and animals to withstand prolonged periods of desiccation.
It has high water retention capabilities, and is used in food and cosmetics. The sugar is thought to form a gel phase ascells dehydrate, which prevents disruption of internal cell organelles, by effectively splinting them in position. Rehydration then allows normal cellular activity to be resumed without the major, lethal damage that would normally follow a dehydration/rehydration cycle.
Trehalose has the added advantage of being an antioxidant. Extracting trehalose used to be a difficult and costly process,
Trehalose is currently being used for a broad spectrum of applications.

Function

This unique functional property makes trehalose not only an excellent active protective agent for protein drugs, enzymes, vaccines and other biological products, but also an important ingredient for maintaining cell viability and moisturizing cosmetics. It can also be used to prevent food degradation and maintain The fresh flavor of food and the unique food ingredients that improve food quality greatly expand the function of trehalose as a natural edible sweet sugar. The production process of trehalose is the use of the most advanced contemporary bioengineering technology and production process, using local unique natural tapioca starch without genetically modified ingredients as raw materials, advanced production technology and complete quality assurance system, making biological preparations, cosmetics, Various industries such as bakery products, aquatic and livestock processing, rice and flour products, beverages and sweets, as well as agriculture and forestry planting have benefited extensively.

Application

1. In cosmetic, semi-Automatic PET Bottle Blowing Machine Bottle Making Machine Bottle Moulding MachinePET Bottle Making Machine is suitable for producing PET plastic containers and bottles in all shapes.
2. In medicine, it has been successfully applied trehalose alternative to plasma proteins as a stabilizer of blood products,
vaccines, cells, tissue and other biologically active substances. Not it only can dry storage under normal temperature conditions, and more importantly, can prevent the spread of pollution caused by the blood of hepatitis B, AIDS and other deadly diseases, attaching great importance to the World Health Organization.
3. In food, as food additives and sweeteners ,trehalose has about 45% the sweetness of sucrose at concentrations above 22%, It can reduce the sweetness, optimize the sweet and improve the flavor.