Antioxidant Taxifolin Dihydroquercetin Powder CAS 480-18-2

Product Description:

Taxifolin or dihydroquercetin is the highest known natural antioxidant available. A food antioxidant and a biologically active additive. Approved applications for TAXIFOLIN in functional foods and beverages include baked goods, breakfast cereals, breakfast bars, processed fruits and vegetables, jams and jellies etc, in alcoholic and nonalcoholic beverages. TAXIFOLIN'S' hygienic product's characteristics correspond to all international requirements for food additives. With TAXIFOLIN (0,03-0,05% with regard to lipid/fat mass) was added, Storage period of products like vegetable oils, dried milk, lipid rich confectionaries and others can be prolonged in 2,5 - 3 times.

Basic Information:

Function of Dihydroquercetin:

1, Dihydroquercetin is a powerful antioxidant.
2, Dihydroquercetin is a naturally-occurring polar auxin transport inhibitor.
3, Dihydroquercetin is also a natural anti-histamine, and anti-inflammatory.

Application of Dihydroquercetin:

In the food industry, as a food bioactive additive, not only can make food raw materials and food itself anti-corrosion, increase the shelf life, but also increase the preventive and therapeutic properties of food.
In the industrial world, taxolin outperforms many known antioxidants in use, such as aseisms for engine fuel and rocket fuel; Stabilizer for industrial lubricants.
In the field of agriculture, can be used to produce "plant growth regulator", improve plant immunity and activity, enhance cold and drought resistance, reduce maturity time, promote growth and increase yield.
Can be used as the active ingredient of some cosmetics, has the effect of antibacterial and anti-inflammatory.