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Thickening Sodium Acrylate CAS 9003-04-7 Emulsifying Agents

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Thickening Sodium Acrylate CAS 9003-04-7 Emulsifying Agents

Thickening Sodium Acrylate CAS 9003-04-7 Emulsifying Agents
Thickening Sodium Acrylate CAS 9003-04-7 Emulsifying Agents Thickening Sodium Acrylate CAS 9003-04-7 Emulsifying Agents Thickening Sodium Acrylate CAS 9003-04-7 Emulsifying Agents

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Product Details:
Place of Origin: China
Brand Name: Spring-bio
Certification: COA
Model Number: Spring-bio-Carbopol 980
Payment & Shipping Terms:
Minimum Order Quantity: 1kg
Price: $12-$32/kg
Packaging Details: aluminium foil bag
Delivery Time: 5-8days
Payment Terms: L/C, D/A, D/P, T/T, Western Union, MoneyGram
Supply Ability: 10000kg/month
Detailed Product Description
Product Name: Sodium Acrylate CAS: 9003-04-7
Purity: 99% Appearance: White Powder
MOQ: 1kg Shelf Life: 2 Years
CF: (C3H3NaO2)n Packaging: Drum, Plastic Container, Vacuum Packed
High Light:

Sodium Acrylate Emulsifying Agents

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Thickening Sodium Acrylate

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Emulsifying Agents 9003-04-7

Product Description:

Sodium polyacrylate, chemical formula (C3H3NaO2)n, is a new type of functional polymer materials and important chemical products, solid products for white or light yellow block or powder, liquid products for colorless or light yellow viscous liquid. It is prepared by polymerization of acrylic acid and its esters by aqueous solution. Tasteless, soluble in sodium hydroxide aqueous solution, precipitate in calcium hydroxide, magnesium hydroxide and other aqueous solutions. It is often used as water treatment agent, brine refining and latex thickening, and can also be used as food viscosification and emulsification.

Thickening Sodium Acrylate CAS 9003-04-7 Emulsifying Agents 0

Application of Sodium Polyacrylate:

1. Applied in the field of the food.

2. As an electrolyte, it interacts with protein, changes protein structure, enhances food viscoelasticity, and improves tissue.

3. Due to the slow dissolution in water, it can be pre-mixed with granulated sugar, powdered starch syrup, emulsifier, etc., to improve the dissolution      speed.

4. Clarifying agent (polymer coagulant) for sugar liquid, salt water, beverage, etc.

 

 

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