Natural Mulberry Leaf Extract 10%~50% Polysaccharide Powder

Product Description:

Mulberry is a short-lived, fast-growing, small to medium-sized mulberry tree, the species is native to northern China, and is widely cultivated and naturalized elsewhere. Extract derived from the leaves of the mulberry tree may yield health benefits. Mulberry leaf is rich in amino acids, vitamin C, and antioxidants. Among these components, the most valuable are Rutoside and DNJ(1-Deoxynojimycin).

Mulberry leaves, spades shaped, are the preferred feedstock for silkworms, and are also cut for food for livestock in areas where dry seasons restrict the availability of ground vegetation. The leaves were also long used for medicinal purposes. In traditional Chinese medicine, the mulberry leaf extract are considered to be of sweet, bitter and cold properties, which are associated with the liver and lung meridians, and functions to clear lung heat (to manifest as a fever, headache,sore throat or cough) and clear fire in the liver.

Mulberry Leaf is considered as a nice material in the ancient China for anti-inflammation, anti-aging and maintaining health. Mulberry leaf is rich in amino acids,vitamin C and antioxidants. Among this components, the most valuable are Rutoside and DNJ (1-Deoxynojimycin),The latest Chinese research has shown Rutoside and DNJ are effective in regulating blood fat, balancing blood pressure, reducing blood glucose, and boosting metabolism. So they are widely used as raw materials for Balance and regulate blood sugar.

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Application of Mulberry Leaf Polysaccharide Powder: