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Product Details:
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| Variety: | Pectinase Enzyme | Form: | Powder |
|---|---|---|---|
| CAS No: | 9032-75-1 | Packaging: | Drum, Plastic Container, Vacuum Packed |
| MF: | C18H37N(CH3)2 | Appearance: | White Powder |
| MOQ: | 1 Kg | Shelf Life: | 2years |
| Usage: | Food Additivies | COA: | Available |
| High Light: | 9032-75-1 Juice Pectinase Enzyme,Pectinase Enzyme Pure Plant Extracts,Food Grade Juice Pectinase Enzyme |
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Food Grade Juice Pectinase Enzyme Pure Plant Extracts
Pectinase enzyme is a group of enzymes that break down a central part of plant cell walls. Enzymes are proteins that speed up the rate of reaction. These enzymes are an ubiquitous part of the fruit juice and wine-making industries. Also known as pectic enzymes, they are added to livestockfeed to help animals better digest their feed. They are also sold as nutritional supplements for humans to aid digestion.
| Product Name | Pectinase Enzyme |
| Appearance | Off white to light yellow powder |
| Grade | Food grade |
| Specification | 30,000u/g-500,000,000u/g |
1) Pectinase is added to livestock feed;
2) The food and wine-making industries frequently use these enzymes in combination withamylase, which degrades starch, to clarify solutions;
3) Pectinase Enzyme is also used when fruit is turned into pulp and then extracted to remove its juice because it has been found to improve the yield;
4) Other uses for pectic enzymes in the food industry include softening fruit rinds to making peeling them easier, and to ferment coffee and tea.
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