Purple Red Cranberry Extract Powder Medical Grade With Anthocyanidins

Cranberry Extract Dried Cranberry Fruit Extract Powder With Anthocyanidins

Cranberry extract contains proanthocyanidins, also known as proanthocyanidins or condensed tannins. It has few ingredients in other fruits and vegetables, making bacteria unable to attach to the growth of the human body, thereby reducing the probability of
human acquired infection. Improve atherosclerosis, restore elasticity, prevent multiple arterial blood flow from cardiovascular disease, and significantly improve results. Cranberry is rich in vitamin C, iron, antioxidants, proanthocyanidins, which can prevent cell damage, while maintaining the health and vitality of cells, making the skin soft and ruddy.

Application

1. Diabetes

Because cranberry contains microbial sugar, diabetic consumers should use it with caution. Due to abnormal sugar diabetes and insufficient ability to regulate sugars, it continues to be high. If consumers reabsorb cranberries with too much sugar, the pancreas will function early, and in severe cases, it will cause distress, children, eyes and other physical aspects. Disease.

2. Patients with gallstones

The oxalic acid content of cranberry occurs, so patients with kidney stones should use it with caution. The large amount of fluid accumulation of Prooxalic acid is a stored record of the occurrence of kidney urinary stones. According to the survey, about 60% of cholic acid belongs to calcium-grass gallstones, so people who are afraid of gallbladder should avoid eating cranberries.

3. Those without blood

For those with blood and blood, because the pulse of the whole body is not so smooth, there are hidden blood and blood that are normal. Those with blood and blood are those with blood lipids who eat cold food to avoid blood lipids that affect blood and blood flow. Cranberry is a cold food, people with blood stasis should fast.

Function:

1. Prevent infection problems

Cranberry is a kind of red preventive berry mainly in North America, etc. It is a polyphenolic substance that is dyeing and anti-oxidant.

2. Reduce the incidence of stomach medicine and side effects

Cranberry contains a special compound-tannins. In addition to being generally prevented from the urinary tract, cranberry has the function of infection and absorbs the outer door to move inside. The main reason.

3. Reduce cardiovascular events

US Department of Agriculture personnel published a research report at a conference held in Harry on September 20, 2012, saying that the evidence is solid and healthy. If the weather is low, the cranberry juice researched can lower blood sugar.

4. Anti-aging, prevent Alzheimer's disease

Cranberry has a very powerful nutrient absorption substance-bioflavonoids, and its content is high among the 20 common vegetables and fruits.

5. Beauty, youth and health

Cranberry contains antioxidants such as C, flavonoids, and natural pectin, which can beautify and improve skin, help remove toxins from traction and replenish fat energy.